water decaf

Le Piantagioni Coffee Bean – WATER DECAF

SG$11.50

Species:
100% Arabica from Brazil
Sensory characteristics:
Brisk and amiably acidic
Aromatic profiles:
Light and sweet water decaffeinated..
Ideal for:
Espresso. Coffee.
Coffee form:
Whole Bean
Roasted in:
Italy
Our purpose was to give back the pleasure of drinking coffee to those people who choose or need to avoid caffeine. To reach this intent, we opted for a single origin, 100% Brazilian and water decaffeinated coffee.
The water caffeine removal process is a gentle, 100% chemical free process which preserves all the qualities of the coffee. To remove caffeine, the beans are exposed to steam, soaked in water (containing the compounds to be preserved), carbon filtered and then dried in ovens.
The light and mellow taste of our water decaffeinated coffee will astonish you as well as the lack of any unpleasant flavours which often come prominently through the cup when drinking decaffeinated coffees.A coffee to drink at any time of day, at breakfast as well as after a meal may be prepared with other Slow Food products.

Note: In order to wash away the caffeine without any chemicals, and to preserve the flavours as much as possible. The water wash method can cause some of the essential oil to be washed away during the process. This naturally leads to a thinner espresso with lighter crema. However, the fruitiness and delicate flavours of the coffee can still be tasted with great clarity. A heavier dose of coffee is recommended for making espresso.

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Le Piantagioni Coffee Bean – WATER DECAF

WATER DECAF Coffee Bean

 

ESTATE COFFEE

Le Piantagioni journey in the world of coffee started in 1994 and it was mainly a quest.
They have always gone beyond the concepts of location and country of origin, as far as the estate, retracing the road first walked by the world of wine. In each estate coffee they search for the indelible signature of the soil, of the botanical variety, of the selective harvesting, pulping, drying process. The roasting and the brewing finally enhance the coffee in the cup.
And it’s right there in the cup, where people discover their job, that they want to propose some special coffees with defined characters, to choose depending on the personal taste and on the time of the day.
When the world of coffee did not even imagine what an estate coffee was and when nobody traveled the world to select their raw materials, they did…..today when everybody is talking about “origin”, they keep following their path

AN INNOVATIVE IDEA OF COFFEE

The ideas of the founder Carlalberto Relli, met Enrico Meschini’s experience; the heir of a four-generation family always devoted to quality coffees. Enrico had already experienced several travels to the estates, thanks to which he had broadened his knowledge about coffee and his tasting skills, as far as becoming a member of the International jury of the Cup of Excellence and the founder and President of CSC – Certified Speciality Coffee Association.
This meeting gave us the strength to invest on the forefront idea of the estate coffees.

A LONG CHAIN OF PEOPLE

With Le Piantagioni you will find many different coffees offered unblended (single estate), combinations (two estates) or blends. A wide range of crafted coffees, all with defined characteristics, will drive you through a delightful sensory experience and will guide your choice thanks to a speaking label, displaying the estates of origin, the organoleptic features and the best brewing options. You will also learn that coffee can have several tastes, you will taste it and discover, even if you didn’t know it, that you have your preferences and finally you will select your own coffee.

PRODUCTS SPEAK FOR THEMSELVES

To pursue the quality, Le Piantagioni has chosen to start from the beginning, visiting the countries of origin in search of estate coffees with interesting characteristics. During these trips, they have built and keep on building direct relationships with the producers of special coffees. They have shared their experiences and have worked towards improving the quality of the estate coffees and, consequently, of their products. Nowadays, the producers they source from, have become coffee specialists like them, regardless of the dimension of the estate.

PERFECTION OF QUALITY

All Le Piantagioni coffee have been destoned and packed in the most advanced sealing equipment to ensure minimal deterioration in the first six months.
A lot of attention is paid to preserve the quality of the coffee. Users will be able to store their unopened bag of coffee for a longer period.

 

To know more, visit www.lepiantagionidelcaffe.com

 

 

WATER DECAF Coffee Bean
Le Piantagioni Coffee Bean – WATER DECAF

 

Additional Information

Weight0.4 kg
Size

250G

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