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        ARCAFFÈ ROMA

        From $14

        Arcaffè · 1926 heritage recipe · 100% Arabica CSC-certified blend

        A classic Italian espresso blend created for Bar Roma in Livorno — sweet, elegant and full-bodied.

        Arcaffè Roma is a premium 100% Arabica blend for customers who want a refined Italian coffee with history, sweetness and elegance. It has toffee, cocoa and caramel notes, a full velvety body, and a mild tobacco aftertaste. Best for espresso, brew or filter coffee when you want a classic coffee with heritage rather than a heavy modern blend.

        100% Arabica Whole Beans Original Recipe from 1926 Toffee · Cocoa · Caramel Full Velvety Body Carton deal available
        Body4/5
        Bitter2/5
        Acidity2/5
        Best for classic Italian espresso loversA sweet, mild and elegant 100% Arabica coffee for espresso, brew and filter coffee, with heritage from Arcaffè’s 1926 Bar Roma recipe.
          Price

        Delivered in 2-3 working days.

        Why choose Arcaffè Roma

        The 1926 heritage espresso blend from Bar Roma

        Arcaffè Roma is one of the most meaningful coffees in the Arcaffè range. It was created in 1926 when the Meschini brothers were asked to make a special espresso blend for Bar Roma, a famous cafeteria in the centre of Livorno.

        Roma remains a premium 100% Arabica blend for customers who want classic Italian coffee with sweetness, elegance and history. It is complex and sweet, with toffee, cocoa and caramel notes, a full velvety body, and a mild tobacco aftertaste.

        01

        Created in 1926

        Roma carries the story of Bar Roma in Livorno, where the blend was originally created for a famous cafeteria.

        02

        100% Arabica

        A premium Arabica blend for customers who want refinement, sweetness and elegance instead of heavy bitterness.

        03

        Sweet and complex

        Toffee, cocoa and caramel notes give Roma a classic, layered espresso profile with more character than ordinary Arabica coffee.

        04

        CSC certified

        Roma is certified by CSC, supporting traceability, quality control and consistency for regular customers.

        The Roma story

        A coffee created for a famous Livorno cafeteria

        In 1926, the Meschini brothers were asked to create a special espresso blend for a famous cafeteria in the centre of Livorno. The café was called Bar Roma, and the blend took its name from that place.

        This is why Roma should not be treated like an ordinary 100% Arabica coffee. It is a classic Arcaffè recipe with almost a century of identity behind it — mild, sweet, elegant and made for customers who appreciate traditional Italian espresso done properly.

        1926

        Heritage recipe

        Roma comes from one of Arcaffè’s classic recipes, created during the early espresso culture of Livorno.

        Bar

        Bar Roma identity

        The blend was named after the cafeteria that inspired it, giving the coffee a strong Italian café story.

        Cup

        Classic Italian elegance

        Roma is sweet and mild rather than aggressive, making it suitable for drinkers who want sophistication over intensity.

        Taste profile

        Toffee, cocoa, caramel and mild tobacco

        Roma is a sweet and complex espresso with toffee notes, smooth cocoa and caramel aroma, full velvety body and a mild tobacco aftertaste. It is mild, but not boring; sweet, but not flat.

        Sweet

        Toffee and caramel

        Roma’s sweetness is one of its strongest traits, giving the espresso a pleasant toffee and caramel character.

        Aroma

        Cocoa aroma

        Smooth cocoa notes make Roma fragrant, elegant and approachable for customers who enjoy classic Italian coffee.

        Finish

        Mild tobacco aftertaste

        The finish adds maturity and depth, giving Roma a classic espresso character without becoming harsh.

        Blend architecture

        Five origins in one refined Arabica blend

        Roma combines Arabica coffees from Guatemala, Ethiopia, El Salvador, Brazil and India. Each origin supports a different role in the cup: sweetness, body, balance, aroma, complexity and a long aftertaste.

        BR

        Brazil

        Sweetness and body

        Role: rounded espresso base

        Brazil supports Roma’s sweetness and body, helping create the smooth, rounded foundation behind the cup.

        Arabica origin: Brazil · Role in the cup: body, sweetness and roundness

        SV

        El Salvador

        Balance and structure

        Role: clean espresso structure

        El Salvador helps keep the blend balanced and composed, giving Roma a clean structure instead of a flat sweetness.

        Arabica origin: El Salvador · Role in the cup: balance and structure

        GT

        Guatemala

        Depth and complexity

        Role: complexity and depth

        Guatemala contributes to Roma’s layered character, helping the cup feel more complex than a simple sweet espresso.

        Arabica origin: Guatemala · Role in the cup: complexity and structure

        ET

        Ethiopia

        Aromatic lift

        Role: fragrance and elegance

        Ethiopia helps lift the aroma of the blend, supporting Roma’s fragrant and elegant cup profile.

        Arabica origin: Ethiopia · Role in the cup: aroma and fragrance

        IN

        India

        Long aftertaste

        Role: finish and tobacco note

        India contributes to Roma’s longer finish and mild tobacco aftertaste, giving the blend its classic espresso maturity.

        Arabica origin: India · Role in the cup: finish and mild tobacco aftertaste

        CSC

        Certification

        CSC-certified blend

        Role: traceability and consistency

        Roma is certified by CSC, supporting quality assurance and consistency for customers buying regularly.

        Certification: CSC Certified Coffee · Composition: 100% Arabica blend

        Packaging advantage

        CSC-certified coffee, roasted and packed for consistency

        Roma is a CSC-certified Arabica blend roasted in Italy. Every bag is nitrogen-flushed and hermetically sealed to slow oxidation while unopened. This matters for customers buying 1kg bags or cartons, because unopened bags can be stocked with more confidence.

        CSC

        Certified coffee

        CSC certification supports traceability and quality control for customers who want genuine high-quality coffee.

        IT

        Roasted in Italy

        Roma is roasted by Arcaffè, one of Italy’s established coffee roasters from Livorno.

        N₂

        Nitrogen-flushed

        Modified-atmosphere packaging helps reduce unnecessary oxygen exposure while the bag remains unopened.

        Box

        Carton-friendly

        Useful for customers who want backup stock, office supply or better value per order.

        Best use

        Espresso, brew and filter coffee

        Roma is suitable for espresso, brew and filter coffee. It is a good choice for customers who want a sweet, mild and complex 100% Arabica coffee with Italian heritage.

        Best use Espresso · Brew · Filter
        Composition 100% CSC Certified Arabica Blend
        Body Full and velvety
        Bitterness Mild
        Acidity Mild
        Profile Toffee, cocoa, caramel, mild tobacco

        Carton deal available

        A heritage coffee for regular drinkers

        Roma is available in 250g, 1kg and carton options. It is suitable for home users, offices and cafés that want a premium 100% Arabica coffee with a classic story and refined taste.

        Choose Roma when you want a coffee with more heritage and elegance than an ordinary Arabica blend: sweet, mild, aromatic and full-bodied.

        FAQ

        Arcaffè Roma, answered

        Is Arcaffè Roma suitable for home coffee?

        Yes. Roma is suitable for home users who want a sweet, mild and elegant 100% Arabica coffee for espresso, brew or filter coffee.

        Is Roma suitable for office coffee?

        Yes. Roma is suitable for offices that prefer a milder, sweeter and more refined coffee instead of a strong bitter blend.

        What does Roma taste like?

        Roma has toffee notes, smooth cocoa and caramel aroma, full velvety body and a mild tobacco aftertaste.

        Is Roma a strong coffee?

        Roma is not designed to be aggressive or heavily bitter. It is a mild and sweet 100% Arabica blend with a full velvety body.

        Is Roma good for filter coffee?

        Yes. Roma is suitable for espresso, brew and filter coffee.

        Is Roma CSC certified?

        Yes. Roma is a CSC-certified 100% Arabica blend.

        Is there a carton deal for Roma?

        Yes. Roma is available in carton options for regular users, offices, cafés and business buyers.

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