LE PIANTAGIONI LOS BELLOTOS
$16.50
Le Piantagioni del Caffè · El Salvador single-origin Arabica
A refined Salvadoran Bourbon coffee with tangerine, white chocolate and smooth clarity.
Los Bellotos comes from Finca Los Bellotos in Santa Ana, El Salvador — a volcanic estate shaded by endangered Belloto trees and protected by the Izalco Volcano. It is elegant, clean and gently sweet, making it suitable for espresso, long black, filter coffee and office buyers who want a more distinctive premium origin.
El Salvador · Finca Los Bellotos
Tangerine · White Chocolate
Volcanic Shade-Grown Estate
Espresso · Long Black · Filter
Sealed for long storage stability, helping unopened bags preserve delicate citrus and white-chocolate notes.
Delivered in 2-3 working days (Singapore)
Why choose Los Bellotos
Volcanic-shade elegance from El Salvador
Los Bellotos is for customers who want a polished single-origin coffee, not a heavy dark espresso blend. It is grown at Finca Los Bellotos in Santa Ana, under the natural shade of endangered Belloto trees, with the Izalco Volcano helping protect the coffee trees from wind. The cup is clean, graceful and gently sweet, with tangerine and white chocolate notes.
Tangerine clarity
A clean citrus note gives Los Bellotos a refined brightness without making the cup sharply sour.
White chocolate softness
A smooth white-chocolate impression rounds the cup and makes the coffee feel elegant rather than aggressive.
100% Bourbon Arabica
A classic Arabica variety from El Salvador, suitable for customers who want a clean origin coffee with a clear estate story.
Estate with a story
Finca Los Bellotos is linked to Café Pacas and its long Salvadoran coffee heritage, giving the coffee a stronger story than anonymous origin beans.
Taste profile
Tangerine, white chocolate and smooth clarity
Los Bellotos is not built for brute strength. Its value is clarity: a clean washed cup, gentle citrus, soft white-chocolate sweetness and enough body to work as espresso, long black or filter coffee.
Tangerine
A bright but graceful citrus note that makes the coffee memorable when served black.
White chocolate
A smooth, creamy sweetness that gives the cup elegance and balance.
Smooth clarity
A clean washed profile that suits customers who want coffee that feels refined, not muddy or bitter.
Best suited for
Home drinkers and offices that want a refined origin coffee
Los Bellotos is suitable for customers who enjoy espresso, long black, filter coffee or a lighter black coffee profile. It is a good option for home users, office pantries and hospitality buyers who want a more distinctive premium coffee without going into extreme fruity or very acidic styles.
The buying logic
A graceful cup that is easy to explain
Some single origins are interesting but difficult for ordinary drinkers. Los Bellotos is easier to present: El Salvador estate, 100% Bourbon, tangerine and white chocolate. It gives buyers a premium origin story with flavours that sound attractive and approachable.
Origin and estate
Finca Los Bellotos, Santa Ana, El Salvador
Finca Los Bellotos sits on the western side of Cerro Verde and faces the Izalco Volcano. The farm is named after the endangered Belloto trees that create a dense natural canopy of shade for the coffee, helping give this origin a unique environmental identity.
El Salvador
Santa Ana
Role: Clean origin characterSanta Ana is one of El Salvador’s important coffee regions, giving Los Bellotos a clear regional identity and a refined Central American cup profile.
Supplier details: El Salvador · Santa Ana · Coatepeque Municipality
Estate
Finca Los Bellotos
Role: Shade and estate identityThe farm is shaded by Belloto trees and protected by the surrounding volcanic landscape, creating a strong origin story for customers who appreciate traceable coffee.
Belloto tree shade · Izalco Volcano wind protection · Café Pacas since 2012
Processing
Washed Bourbon
Role: Clarity and clean sweetnessWashed processing supports the coffee’s clarity, allowing the tangerine and white-chocolate notes to feel clean rather than heavy.
100% Bourbon · Washed · Harvest December–February · Patios and raised beds
Packaging advantage
Sealed to protect delicate origin character
Every bag is nitrogen-flushed and hermetically sealed to slow oxidation while unopened. This matters for Los Bellotos because its appeal is not heavy roast strength, but clean citrus, white-chocolate sweetness and smooth clarity.
Hermetically sealed
Designed to protect the coffee while the bag remains unopened.
Nitrogen-flushed
Modified-atmosphere packaging helps reduce unnecessary oxygen exposure.
Protects origin clarity
Useful for coffees where the lighter, cleaner notes are part of the reason customers buy.
Ready when needed
Suitable for home users and offices that keep specialty coffee stock for regular brewing.
Espresso guide
Starting point for extraction
For single-origin coffees, the supplier guide generally starts from 16g–18g. For most home and office users, we recommend using 18g–20g for a richer flavour and easier extraction, especially when preparing espresso or a longer black coffee.
Good to know
Works for espresso and filter, but keep it clean
Los Bellotos can be brewed as espresso, long black or filter coffee. If the cup tastes too light, increase dose or grind slightly finer. If it tastes dry or sharp, grind slightly coarser or shorten extraction.
FAQ
Los Bellotos, answered
Who should choose Los Bellotos?
Choose Los Bellotos if you want a refined El Salvador single-origin coffee with tangerine, white chocolate and smooth clarity. It is best for customers who want elegance rather than heavy roast intensity.
What does Los Bellotos taste like?
Los Bellotos has notes of tangerine and white chocolate, with a smooth and clear cup profile.
Is Los Bellotos suitable for espresso?
Yes. Los Bellotos can be used for espresso, long black and filter coffee. For espresso, we recommend starting with 18g–20g for richer flavour and easier extraction.
Is Los Bellotos suitable for office coffee?
Yes, if the office wants a more refined specialty coffee option for black coffee, long black, filter coffee or lighter espresso. For strong milk drinks, a fuller blend may be more suitable.
What makes Finca Los Bellotos special?
The farm is shaded by endangered Belloto trees, faces the Izalco Volcano, and is associated with Café Pacas and its long Salvadoran coffee history.
Is Los Bellotos certified?
The current Fine Coffee Company page lists certification as pending, so certification should not be claimed unless confirmed for the specific lot.
Is Los Bellotos good for milk drinks?
It can be used with milk, but the tangerine notes are easily covered. For cappuccino, latte or office milk coffee, a fuller espresso blend using 18g to 20g may be more suitable.
Why is nitrogen-flushed packaging important?
Nitrogen-flushed and hermetically sealed packaging helps slow oxidation while the bag remains unopened. This is useful for preserving delicate single-origin character before opening.
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