ALTO PALOMAR

Le Piantagioni Coffee Bean – ALTO PALOMAR (Organic)

SG$12.00

Species:
100% Arabica from Fair Trade & Organic coffee beans from Peru HG, Chanchamayo
Sensory characteristics:
Brisk and amiably acidic
Aromatic profiles:
Notes of honey, toasted almond and sweet tobacco. Harmonious sweetness.
Ideal for:
Espresso, Coffee
Coffee form:
Whole Bean
Roasted in:
Italy
Certification:
csc

 

 

 

 

 

 

A triple certified coffee (Organic, Fair Trade and CSC), rich in quality and in history.
The Cooperativa Agraria Cafetalera Ecologica Alto Palomar has today about 120 farmers growing coffee according to the strict criteria of the organic farming. The coffee is handpicked and processed on-site in the full respect of the ethnic, social, ethical and environmental values of the cultivation area and of its population. The Fair Trade certification testifies the support given by this coffee to the social development and the local economic viability.Moreover, its quality is CSC® certified. A coffee accompanied by many guarantees to be proud of!
In addition to all this, the amazing character of this coffee will stun you with its constant quality, balance and the distinct sensory characteristics. Its hints of honey, toasted almond and sweet tobacco go along with a rich body and a delicate acidity. Its cocoa finish will delight you long after the last sip. Its character makes it ideal for an unblended espresso at any time of day, but it also makes a perfect companion to haute patisserie at breakfast.
This blend of estate coffees contains only CSC® – Associazione Caffè Speciali Certificati certified coffees: on each bag you will find a numbered anti-counterfeiting label that guarantees the sole use of CSC certified coffees.
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Le Piantagioni Coffee Bean – ALTO PALOMAR

ALTO PALOMAR Coffee Bean

 

ESTATE COFFEE

Le Piantagioni journey in the world of coffee started in 1994 and it was mainly a quest.
They have always gone beyond the concepts of location and country of origin, as far as the estate, retracing the road first walked by the world of wine. In each estate coffee they search for the indelible signature of the soil, of the botanical variety, of the selective harvesting, pulping, drying process. The roasting and the brewing finally enhance the coffee in the cup.
And it’s right there in the cup, where people discover their job, that they want to propose some special coffees with defined characters, to choose depending on the personal taste and on the time of the day.
When the world of coffee did not even imagine what an estate coffee was and when nobody traveled the world to select their raw materials, they did…..today when everybody is talking about “origin”, they keep following their path

AN INNOVATIVE IDEA OF COFFEE

The ideas of the founder Carlalberto Relli, met Enrico Meschini’s experience; the heir of a four-generation family always devoted to quality coffees. Enrico had already experienced several travels to the estates, thanks to which he had broadened his knowledge about coffee and his tasting skills, as far as becoming a member of the International jury of the Cup of Excellence and the founder and President of CSC – Certified Speciality Coffee Association.
This meeting gave us the strength to invest on the forefront idea of the estate coffees.

A LONG CHAIN OF PEOPLE

With Le Piantagioni you will find many different coffees offered unblended (single estate), combinations (two estates) or blends. A wide range of crafted coffees, all with defined characteristics, will drive you through a delightful sensory experience and will guide your choice thanks to a speaking label, displaying the estates of origin, the organoleptic features and the best brewing options. You will also learn that coffee can have several tastes, you will taste it and discover, even if you didn’t know it, that you have your preferences and finally you will select your own coffee.

PRODUCTS SPEAK FOR THEMSELVES

To pursue the quality, Le Piantagioni has chosen to start from the beginning, visiting the countries of origin in search of estate coffees with interesting characteristics. During these trips, they have built and keep on building direct relationships with the producers of special coffees. They have shared their experiences and have worked towards improving the quality of the estate coffees and, consequently, of their products. Nowadays, the producers they source from, have become coffee specialists like them, regardless of the dimension of the estate.

PERFECTION OF QUALITY

All Le Piantagioni coffee have been destoned and packed in the most advanced sealing equipment to ensure minimal deterioration in the first six months.
A lot of attention is paid to preserve the quality of the coffee. Users will be able to store their unopened bag of coffee for a longer period.

 

To know more, visit www.lepiantagionidelcaffe.com

 

 

ALTO PALOMAR Coffee Bean
Le Piantagioni Coffee Bean – ALTO PALOMAR

 

Additional Information

Weight0.4 kg
Size

250G

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